Kurios Farms

Monck's Corner, SC

Growers of hydroponic tomatoes, buttercrunch bib lettuce, European burpless cucumbers, basil and black cherry tomatoes from October to July.

The growing season is different from outdoor farming as it begins in November and ends in July. The alternative growing season works well for restaurants.

Entirely hydroponic greenhouse growing 1,440 dirtless plants that climb on wire trellises.

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Nehi Soda

Columbus, GA

In 1924, Claud Hatcher overheard a route salesman describing a competitor’s bottle size as being “knee-high”. This was the beginning of a line of fruit-flavored soft drinks called Nehi.

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Sunburst Trout Farms

Canton, NC

In the shadow of Cold Mountain deep in the heart of Pisgah National Forest of Western North Carolina lies Sunburst Trout Farm. Conceived in 1948, it has evolved to what is today one of the most unique trout production sites in the country. They use Southern Hickory and Biltmore House Grapevine to generate smoke, and after approximately four hours, the end result is smoked trout, golden brown, moist, and a truly superior product. Once the product is smoked to our complete satisfaction.

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The Charleston Tea Plantation

Wadmalaw Island, SC

The Charleston Tea Plantation is located on historic Wadmalaw Island in the heart of the Lowcountry of South Carolina. The history of the Island dates back to mid-June of 1666 when it is believed that Captain Robert Sanford and the crew of the Berkeley Bay landed on the shores of what is now known as Rockville, South Carolina. On June 23, 1666, he and his crew claimed the land for England and the Lords Proprietors.

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Double-Cola

Chattanooga, TN

The Double Cola Company was founded in Chattanooga, TN, by Charles D. Little and Joe S. Foster. Named so, because it’s 12 ounce bottle was twice the size of other soda bottles being sold at the time.

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Texas Olive Ranch

Carrizo Springs, TX

100% Pure Texas Extra Virgin Olive Oil is pressed from arbequina variety olives.

The ranch grows Arbequina and Arbosana trees from Spain and Koroneiki trees from Greece.

The arbequina variety was developed in Spain and is suitable for growing in the sandy loam (mixture of clay and sand) soil of the Middle Rio Grande Valley, the climate is similar to southern Spain.

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Hours

LUNCH: mon-sat
11:30am-2:30pm
BRUNCH: sun 10am-2:30pm
DINNER: sun-thu 5:30-10
DINNER: fri & sat 5:30-11
BAR: 4-close, daily

Contact

843.577.2500
76 Queen St.
Charleston, SC 29401
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