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Cruze Family Farm
Knoxville, TN
Cruze Farm is a family dairy farm in Knoxville, Tennessee. They milk Jersey cows and bottle their own whole pasteurized Jersey milk. They also pasteurize and bottle real churned buttermilk. Their cows are on pasture 365 days a year and are never given hormones. You can find their  milk in many fruit markets, mom and pop grocery stores, and food cooperatives throughout East Tennessee.
White Oak Pastures Beef
Bluffton, GA
White Oak Pastures works in cooperation with nature to produce premium quality beef that is healthy, nutritious, and good to eat. Care is given to ensure that all of our production practices are economically practical, ecologically sustainable, and that the animals are always humanely treated. We never falter in our determination to conduct our business in an honorable manner. The cattle are allowed to roam our pastures and graze freely on sweet native grasses all of their lives.
Thackery Farms
Wadmalaw Island, SC
Shawn Thackeray began farming this 200 acres of land located a mere mile from the Atlantic Ocean many years ago with his father-in-law when it was all planted in tomatoes. Today Shawn owns this land, where he dedicates 20 acres to grow heirloom tomatoes and has expanded the rest to grow a diverse roster of specialty vegetables and several varieties of wildflowers.
Abundant Seafood
Mount Pleasant, SC
We are a family owned and operated commercial snapper grouper fishing boat and seafood dealer located in Charleston, South Carolina. Captain Mark Marhefka has been fishing the Southeastern waters since 1979. We specialize in keeping fresh, sustainably caught seafood local. We sell our fresh catch to the finest restaurants in Charleston, Mount Pleasant, Columbia, and Greenville, South Carolina. The Fishing Vessel Amy Marie is a 39 foot “#1 Hull” fiberglass boat.
Blackbird Farms
Flat Rock, NC
Blackbird Farms is owned and operated by Billy Haynes Jr. The farm is located in the heart of Flat Rock, NC on Little River Road on the property of Camp Ton-A-Wandah, which has been owned and operated by the Haynes family since 1933. We grow a little of everything, from Arugula to Zucchini, but we specialize in tomatoes especially heirloom tomatoes. We strive to produce top quality organic and conventional produce with an emphasis on using as many natural farming methods possible.
Our Local Foods
McClellanville, SC
Our Local Farms, operate on the beautiful 100 acre Thornhill Farm, which has an ideal climate for year round production of organic vegetables. Thornhill Farm and OurLocalFoods team to provide horticultural therapy to special needs high school age kids through Adaptive Gardens of the Lowcountry. Come visit this beautiful 100-acre property and see how a certified-organic farm can work hand in hand with a non-profit organization to serve the needs of a community.
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