100% Pure Texas Extra Virgin Olive Oil is pressed from arbequina variety olives.
The ranch grows Arbequina and Arbosana trees from Spain and Koroneiki trees from Greece.
The arbequina variety was developed in Spain and is suitable for growing in the sandy loam (mixture of clay and sand) soil of the Middle Rio Grande Valley, the climate is similar to southern Spain.
“The black truffle found in PĂ©rigord and Provence, and now Chuckey, Tennessee, has dozens of fungal relatives, some of them used in cooking, a few of them not bad at all, none of them its equal in beauty or bouquet. Once cleaned, the black PĂ©rigord truffle glitters. Cut open, the veins resemble mica. (When they are cooked, the marbling disappears.)” Alan Richman, GQ
Family owned and operated farm since1933 that consists of two 4 acre organic fields, and one 10 acre conventional field.
We strive to produce top quality organic and conventional herbs and produce with an emphasis on using as many natural farming methods possible.
They specialize in heirloom tomatoes but grow a little of everything, from Arugula to Zucchini.
Geechie Boy Mill may be best known for grits (they grow their own corn, grind their grits with antique machinery but corn is far from the only thing the Edisto Island farmer harvests. On the 2.5 acres adjacent to their market, Johnsman grows a host of vegetables that he sells directly to the Lowcountry’s best restaurants.
The Charleston Tea Plantation is located on historic Wadmalaw Island in the heart of the Lowcountry of South Carolina. The history of the Island dates back to mid-June of 1666 when it is believed that Captain Robert Sanford and the crew of the Berkeley Bay landed on the shores of what is now known as Rockville, South Carolina. On June 23, 1666, he and his crew claimed the land for England and the Lords Proprietors.
Claud A. Hatcher created Royal Crown Cola in Columbus, GA, after a disagreement with a local soda bottler.