Born in the same home as Admiral Lord Nelson in Burnham Thorpe, Norfolk, England, it’s easy to understand why Howard has an unquenchable thirst for travel and adventure...
Executive Chef Raymond England leads the kitchen at Husk with local purveyors and ingredients at the forefront, truly embracing the spirit of Husk's identity in highlighting Southern cuisine.
Steven Chandler is the General Manager of Husk in Charleston, where he oversees the restaurant operations and keeps the wheels of Husk turning. Craving a life by the sea, Chandler moved to Charleston area to join The Neighborhood Dining Group in 2022.